2018 Vineyard Selection Morning Fog Chardonnay, Wente, California, USA
2018 Sandstone Merlot, Wente, California, USA
2018 Southern Hills Cabernet Sauvignon, Wente, California, USA
The fruit comes from the valley floor and southern hills of Livermore Valley with its gravelly alluvial fans. The soils on the estate and climate help to give Wente a Cabernet that is rich in flavor with an appealing structure. Aromatics of dried cranberry, bay leaf
2017 Estate Pinot Noir, Bethel Heights, Oregon, USA
"Medium ruby-purple, the 2017 Pinot Noir Estate has an intense, inviting nose of blueberries, boysenberries, crushed black cherries, black licorice, dusty earth and forest floor with a soft frame of sweet spices. Medium-bodied, it has the stuffing and structure to age well, sturdy but fresh and with a long, flavorful finish." 92pts, Wine Advocate
2014 Acaibo Red, Trinité Estate, Sonoma, California, USA
A deep coloured and richly flavoured blockbuster of a wine. This traditional, Bordeaux style, blend of 85% Cabernet Sauvignon, 10% Merlot and 5% Cabernet Franc is produced by the Lurton family, one of the grand old families of Bordeaux.
The 2014 vintage produced beautiful, evenly ripened fruit, and following 16 months ageing in French oak barrels the result is a concentrated red with silky tannins, vibrant fruit and a touch of sweet spice to the finish.
2017 Pinot Noir, Scheid Ranch 32, California, USA
The 2017 Pinot Noir delivers delicate aromas of cherries, raspberries and currants with notes of mocha and vanilla from the French oak. It is medium-bodied and velvety with soft tannins and a long elegant finish.
Made by Scheid Family Wines Ranch 32 is the place they planted vines in 1972, when wine was in its infancy in Monterey County. The specialness of the region was understood but it would take a few decades for the vineyards to reach their full potential.
These are small lots of wines from their sustainability farmed estate vineyards, within the Arroyo Seco, San Lucas and Hames Valley AVAs. Each wine in the Ranch 32 range highlights the natural characteristics of the terroir and conveys a sense of place. They present the very best of the appellation.
2009 Nth Degree Syrah, Wente Vineyards, California, USA
The Nth degree is a selection of handcrafted, limited production wines created by fifth generation winemaker Karl D. Wente. The focus of this small lot program is to create wines that reflect the distinctive terroir of the Wente family’s estate vineyards. This Syrah brings notes of black olives, coffee and bittersweet dark chocolate. A bold and complex wine with silky tannins and a smooth finish.
2015 Nth Degree Chardonnay, Wente Vineyards, California, USA
The Nth Degree is a selection of handcrafted, limited production wines created by Fifth Generation Winemaker, Karl D. Wente. The focus of this small lot program is to create wines that reflect the distinctive terroir of the Wente family’s estate vineyards in Livermore Valley and Arroyo Seco, Monterey. Toasty oak aroma, followed by notes of golden apple and crème brûlée. Layered flavors of citrus, crisp apple, bright acidity and refined finish