Pronounced sour black cherries and concentrated ripe black plum. Full-bodied on the palate with beautifully structured rich oak, sweet spice with hints of blackcurrant. Cantina Bortolato Emanuela is one of the leading family-owned wineries in Italy, established in 1986 by the Pizzolo Family : Giorgio (Managing Director) and his three brothers, Augusto, Giuliano and Floriano. The main production facility is based in Calmasino near Lake Garda and boasts one of the most modern facilities in Europe. The family continue to build on their success with investment in both people and equipment, ensuring quality is always the no. 1 priority.