From Organically farmed vineryards, this Monastelll wine is deep red in colour with floral and red fruit aromas. Medium to full bodied on the palate with rich the spicy flavours that last long on the palate palate. Best with meats and cheeses.
Alceño is a family owned winery that has been making wines in Jumilla since 1870. They specialise in making wines from old vine Monastrell that are true to terroir but offer freshness and intense fruit character at an exceptional price.