Description
A vibrant, organically grown blend of Grenache, Cinsault, and Clairette from granite slopes in the Ardèche, crafted by pioneering winemaker Eric Texier. Made with minimal intervention - native yeasts, no fining or filtration, and a gentle hand in the cellar - this crazy cat bursts with crunchy red fruits, purity, and texture. A cult favourite, it’s the perfect partner for Mediterranean mezze, grilled lamb, or roast aubergines.
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