A vibrant and approachable Coteaux Bourguignons from Domaine Billard Père et Fils, offering an introduction to the domaine’s fresh, fruit-led house style. Produced with a focus on purity and drinkability, this is a lively and expressive red that captures the energy and charm of youthful Burgundy.
Tasting Notes:
Bright ruby in colour, the nose is open and fragrant with aromas of raspberry, red cherry and cranberry, lifted by a subtle hint of peppery spice. The palate is light and juicy, bursting with fresh red fruit and supported by lively acidity. Soft tannins and a touch of spice carry through to a clean, refreshing finish with plenty of lift.
Winemaking:
Grapes are hand harvested from carefully managed vineyards and fermented using indigenous yeasts. A gentle extraction preserves the freshness and vibrancy of the fruit, with maturation carried out in tank to maintain purity and a bright, unoaked character.
Food Pairing:
A versatile and easy-drinking red, ideal with roast chicken, charcuterie and light grilled dishes. It also works well served slightly chilled, making it a great choice for summer dining or relaxed gatherings.
ABV: 12.5%
