A deliciously versatile six-bottle selection made for the Christmas table. Elegant Crémant, characterful German Grauer Burgunder and rich, warming Negroamaro from Puglia offer plenty of possibilities for festive food pairing, without pushing the boat out on price.
2 x Cremant de Limoux, Domaine de Tholomies, France
2 x Grauer Burgunder Trocken, Fritz Walter, Pfalz, Germany
2 x Negroamaro di Salento, Villa Mottura, Italy
