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Description

Tomintoul Seiridh is pronounced “sheh-ree” which is the Gaelic word for sherry.

This perfectly balanced single malt has been matured in American oak ex-bourbon barrels before being finished in specially selected Oloroso Sherry butts from Jerez in Andalucía, Spain.

This process of finishing has created a beautifully rich, complex and full flavoured single malt.

*Whilst every effort is made to provide accurate information on all wines, very occasionally, when a new vintage arrives, the specific vintage, ABV and label may vary from the information above. Please check with us is your requirement is vintage specific.